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Peach-Pie Crumble Bars
- prep: 30 min
- cook: 0 hr
- total: 30 min
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Like a peach pie but easier to share and transport! These bars with a press-in shortbread crust are just the thing for a summer potluck or picnic.
Ingredients
- 1 stick plus 5 tablespoons unsalted butter, room temperature, plus more for pan
- 1 cup sugar
- 2 cups all-purpose flour
- 1 teaspoon coarse salt
- 1 1/4 pounds peaches, pitted and cut into a 1/2-inch dice (3 1/2 cups)
- 1/2 cup sugar
- 2 tablespoons all-purpose flour
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon coarse salt
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 151 % Daily Value *
- Total Fat: 4 g 5.91%
- Saturated Fat: 2 g 11.32%
- Trans Fat: 0 g %
- Cholesterol: 10 mg 3.18%
- Sodium: 181 mg 7.53%
- Calcium: 6 mg 0.57%
- Potassium: 86 mg 2.46%
- Magnesium: 0 mg 0%
- Iron: 1 mg 4.74%
- Zinc: 0 mg 0%
- Total Carbohydrate: 30 g %
- Dietary Fiber: 1 g 3.83%
- Sugar: 16 g
- Protein: 2 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 4.53%
- Vitamin C 3.9%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
