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Peach, Ginger, and Bourbon
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SaveIngredients
- 3 cups sliced peeled peaches, frozen
- 2 tablespoons finely grated peeled ginger
- 6 ounces bourbon
- 3 ounces simple syrup
- 2 ounces fresh lemon juice
- 2 cups ice
- Optional garnish: Sage sprigs
Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 366 % Daily Value *
- Total Fat: 12 g 19.17%
- Saturated Fat: 7 g 35.25%
- Trans Fat: 0 g %
- Cholesterol: 70 mg 23.33%
- Sodium: 377 mg 15.71%
- Calcium: 102 mg 10.22%
- Potassium: 30 mg 0.85%
- Magnesium: 0 mg 0%
- Iron: 0 mg 2.15%
- Zinc: 0 mg 0%
- Total Carbohydrate: 56 g %
- Dietary Fiber: 2 g 6.34%
- Sugar: 50 g
- Protein: 6 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 14.03%
- Vitamin C 167%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit1
- Exchange - NonFat Milk0
- Exchange - Other Carbs3
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq