Nutrition
My Cookbooks
E-COOKBOOKS
Peach Cobbler
- prep: 20 min
- cook: 30 min
- total: 50 min
Print
SaveIngredients
- 2 tablespoons cold unsalted butter
- 3 ripe peaches (1 pound whole peaches)
- 1/4 cup granulated sugar (divided use)
- 1 teaspoon fresh lemon juice
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract
- 5 tablespoons all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 cup half and half
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 365 % Daily Value *
- Total Fat: 12 g 18.88%
- Saturated Fat: 7 g 36.73%
- Trans Fat: 0 g %
- Cholesterol: 31 mg 10.17%
- Sodium: 230 mg 9.56%
- Calcium: 49 mg 4.87%
- Potassium: 461 mg 13.17%
- Magnesium: 0 mg 0%
- Iron: 2 mg 8.42%
- Zinc: 0 mg 0%
- Total Carbohydrate: 63 g %
- Dietary Fiber: 4 g 16.12%
- Sugar: 44 g
- Protein: 4 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 21.91%
- Vitamin C 26.91%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit1
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq