• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 3/4 c. butter
    • 1 c. brown sugar
    • 1 large egg
    • 1/4 c. molasses
    • 2 c. all-purpose unbleached flour
    • 1 tsp. baking soda
    • 1 tsp. ground cinnamon
    • 1 tsp. ground ginger
    • 1/2 tsp. cloves
    • 1/2 tsp. salt
    • sugar, for rolling dough balls in

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 832 % Daily Value *
    • Total Fat: 38 g 57.86%
    • Saturated Fat: 22 g 111.99%
    • Trans Fat: 2 g %
    • Cholesterol: 135 mg 45.11%
    • Sodium: 950 mg 39.58%
    • Calcium: 60 mg 6.01%
    • Potassium: 384 mg 10.99%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 19.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 120 g %
    • Dietary Fiber: 2 g 8.74%
    • Sugar: 64 g
    • Protein: 11 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 23.84%
    • Vitamin C 0.04%
    • Vitamin D 5%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs4
    • Exchange - Starch4
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total5 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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