Pasta With Smoky Pumpkin Cream Sauce
Pasta With Smoky Pumpkin Cream Sauce
  • prep: 12 min
  • cook: 25 min
  • total: 37 min
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  • servings:
  • Summary

    Spanish smoked paprika lends a warm smoky flavor to this super simple, rich, creamy pasta.

    Ingredients

    • 1 pound penne or other pasta
    • Kosher salt
    • 1 (15-ounce) can pure pumpkin purée
    • 3/4 cup heavy cream
    • 1 1/2 teaspoons sweet smoked Spanish paprika
    • 1/4 teaspoon freshly ground black pepper, plus more for serving
    • 1/4 cup coarsely chopped parsley, plus more for serving

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 572 % Daily Value *
    • Total Fat: 18 g 27.67%
    • Saturated Fat: 11 g 54.09%
    • Trans Fat: 1 g %
    • Cholesterol: 51 mg 16.96%
    • Sodium: 21 mg 0.86%
    • Calcium: 59 mg 5.91%
    • Potassium: 249 mg 7.11%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 22.89%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 87 g %
    • Dietary Fiber: 4 g 16.78%
    • Sugar: 6 g
    • Protein: 17 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 45.67%
    • Vitamin C 9.02%
    • Vitamin D 7.09%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch6
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total4 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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