Pasta Pizza Venison Bake Recipe

Pasta Pizza Venison Bake Recipe
Pasta Pizza Venison Bake Recipe
  • prep: 15 min
  • cook: 25 min
  • total: 40 min
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  • servings:
  • Summary

    Venison gives a pleasant change-of-pace flavor to this quick-to-fix pasta casserole. "Since my husband is an avid hunter, I'm always trying to find new ways to prepare ground venison," writes Donna Thomas from Bark River, Michigan. "Even those who usually don't care for the meat will like this hearty on-dish meal."

    Ingredients

    • 8 ounces uncooked elbow macaroni
    • 1 pound ground venison
    • 1/2 teaspoon salt
    • 1/4 teaspoon pepper
    • 1 can (16 ounces) pizza sauce
    • 1 can (4 ounces) mushroom stems and pieces, drained
    • 2 cups (8 ounces) shredded part-skim mozzarella cheese

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 626 % Daily Value *
    • Total Fat: 9 g 13.5%
    • Saturated Fat: 4 g 21.88%
    • Trans Fat: 0 g %
    • Cholesterol: 20 mg 6.67%
    • Sodium: 429 mg 17.87%
    • Calcium: 297 mg 29.66%
    • Potassium: 314 mg 8.96%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 25.69%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 105 g %
    • Dietary Fiber: 5 g 18.02%
    • Sugar: 4 g
    • Protein: 29 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 5.34%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch7
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total5 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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