Paneer biryani recipe | How to make paneer biryani recipe
Paneer biryani recipe | How to make paneer biryani recipe
  • prep: 10 min
  • cook: 30 min
  • total: 40 min
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  • servings:
  • Summary

    Paneer biryani recipe made in dum style with fried paneer.

    Ingredients

    • 1 tsp oil
    • 1 ½ cups basmati rice
    • 1 star anise / chakra phool
    • 1 bay leaf / tej patta
    • 4 cloves / laung
    • 2 inch cinnamon / dalchini
    • 3 green cardamom / choti elaichi
    • Few pepper corn / kali mirch
    • Salt to taste
    • Cashews and raisins as desired
    • 1 onion thinly sliced
    • 1 large onion sliced
    • Fistful coriander leaves chopped
    • Fistful mint / pudina leaves chopped
    • Few strands of saffron soaked in 2 tbsps. Milk
    • 3 tbsp ghee or oil
    • 1 tsp kewra water
    • 1 cup cold paneer cubes
    • 2 green cardamoms / 2 choti elaichi
    • 4 cloves/ laung
    • ½ tsp shahi jeera /black cumin
    • 4 pepper corn (optional)
    • ¾ cup thick very cold yogurt / dahi
    • ¾ tbsp. red chili powder
    • ¼ tsp turmeric/ haldi
    • ¾ tbsp. ginger garlic paste
    • 1 tbsp. biryani masala or garam masala
    • Fistful chopped mint and coriander leaves
    • 2 green chilies slit / hari mirch

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 3
    • Amount Per Serving
    • Calories: 834 % Daily Value *
    • Total Fat: 21 g 31.95%
    • Saturated Fat: 9 g 44.1%
    • Trans Fat: 0 g %
    • Cholesterol: 42 mg 13.89%
    • Sodium: 720 mg 30.02%
    • Calcium: 450 mg 44.98%
    • Potassium: 372 mg 10.62%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 16.63%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 134 g %
    • Dietary Fiber: 4 g 17.68%
    • Sugar: 12 g
    • Protein: 25 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 33.75%
    • Vitamin C 31.25%
    • Vitamin D 6.67%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs0
    • Exchange - Starch7
    • Exchange - Vegetables3
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total5 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total2 oz-eq

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