• prep: 15 min
• cook: 30 min
• total: 45 min

servings:

These Philly Cheesesteak Stuffed Peppers are cute, filling, and delicious! Colorful bell peppers stuffed with tender beef steak, sweet onions, mushrooms, and rice. 

• 6 medium bell peppers ( halved, seeded and ribs removed)
• 1 1/2 tbsp. olive oil
• 1 lb. beef shaved steak
• 1 medium onion (sliced)
• 6 oz. mushrooms (sliced)
• 6 slices of American or Provolone cheese
• 2 cups cooked white rice
• 1/2 tsp. red pepper flakes (optional)
• salt and pepper (to taste)
• chopped parsley (to garnish)

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