Oven Roasted Tomatoes with Balsamic Glaze

Oven Roasted Tomatoes with Balsamic Glaze
Oven Roasted Tomatoes with Balsamic Glaze
  • prep: 5 min
  • cook: 10 min
  • total: 15 min
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  • servings:
  • Summary

    A robust, juicy tomatoes with basil, Parmesan Cheese and drizzled in Balsamic Glaze.

    Ingredients

    • 1½ cup cherry or grape tomatoes, cut in half
    • 1 tsp. olive oil
    • 1 dash salt
    • 1 dash pepper
    • 1 sprinkle basil, dried
    • 1 tsp. Parmesan cheese
    • 1 tsp. balsamic glaze or balsamic dressing

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 213 % Daily Value *
    • Total Fat: 7 g 10.72%
    • Saturated Fat: 1 g 6.3%
    • Trans Fat: 0 g %
    • Cholesterol: 1 mg 0.48%
    • Sodium: 4742 mg 197.58%
    • Calcium: 160 mg 15.96%
    • Potassium: 1989 mg 56.84%
    • Magnesium: 0 mg 0%
    • Iron: 8 mg 43.83%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 37 g %
    • Dietary Fiber: 9 g 35.36%
    • Sugar: 23 g
    • Protein: 9 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 10.68%
    • Vitamin C 35.3%
    • Vitamin D 0.09%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables6
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total2 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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