• prep: 20 min
  • cook: 10 min
  • total: 30 min
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  • servings:
  • Ingredients

    • ¾ cup flour
    • ? cup cocoa powder
    • ? cup light brown sugar
    • ½ teaspoon baking soda
    • ½ teaspoon baking powder
    • ¾ teaspoon salt
    • 1 egg
    • ? cup milk
    • ¼ cup vegetable oil
    • 2 teaspoons vinegar, white or cider
    • 1 teaspoon vanilla extract
    • 4 oreos, crushed finely
    • donut pan
    • 1 ounce cream cheese, softened
    • 3 tablespoons milk
    • 1½ cups powdered sugar
    • 2 oreos, crushed finely, for sprinkling

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 670 % Daily Value *
    • Total Fat: 12 g 18.24%
    • Saturated Fat: 3 g 16.48%
    • Trans Fat: 0 g %
    • Cholesterol: 8 mg 2.68%
    • Sodium: 398 mg 16.57%
    • Calcium: 53 mg 5.26%
    • Potassium: 84 mg 2.4%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 9.86%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 146 g %
    • Dietary Fiber: 3 g 10.4%
    • Sugar: 124 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.97%
    • Vitamin C 0%
    • Vitamin D 4.62%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs9
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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