• prep: 1 hr
  • cook: 35 min
  • total: 1 hr 35 min
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  • servings:
  • Ingredients

    • 1 3/4 cups unbleached all-purpose flour
    • 1 1/2 cups sugar
    • 1 tsp. baking powder
    • 3/4 tsp. baking soda
    • 1/2 tsp. salt
    • 3/4 cup non-fat plain Greek yogurt
    • 1/4 cup unsweetened applesauce
    • 1 Tbsp. canola oil
    • 3 large eggs, beaten
    • 2 cups zucchini, peeled and finely grated
    • 1 Tbsp. grated orange zest
    • 1/4 cup freshly squeezed orange juice
    • 3/4 cup confectioners' sugar
    • coarsely grated orange zest for garnish

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 977 % Daily Value *
    • Total Fat: 17 g 26.55%
    • Saturated Fat: 8 g 38.1%
    • Trans Fat: 0 g %
    • Cholesterol: 58 mg 19.25%
    • Sodium: 1018 mg 42.42%
    • Calcium: 155 mg 15.47%
    • Potassium: 330 mg 9.44%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 17.11%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 203 g %
    • Dietary Fiber: 5 g 18.66%
    • Sugar: 150 g
    • Protein: 13 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 22.27%
    • Vitamin C 117.74%
    • Vitamin D 5%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs9
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total4 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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