- prep: 30 min
- cook: 12 min
- total: 42 min
Ingredients
- 1 cup butter (2 sticks) softened
- 2 cups granulated sugar
- 2 eggs
- 15 ounces Ricotta cheese (whole milk)
- 1 teaspoon vanilla extract or vanilla bean paste
- 1/4 teaspoon orange extract
- Zest of one orange
- 4 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 2 cups powdered sugar
- 4-5 tablespoons orange juice
- 2-3 drops orange extract
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 1284 % Daily Value *
- Total Fat: 36 g 54.72%
- Saturated Fat: 21 g 104.06%
- Trans Fat: 1 g %
- Cholesterol: 111 mg 37.01%
- Sodium: 957 mg 39.86%
- Calcium: 239 mg 23.95%
- Potassium: 233 mg 6.66%
- Magnesium: 0 mg 0%
- Iron: 5 mg 27.73%
- Zinc: 0 mg 0%
- Total Carbohydrate: 222 g %
- Dietary Fiber: 3 g 10.75%
- Sugar: 137 g
- Protein: 21 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 22.42%
- Vitamin C 0%
- Vitamin D 2.13%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat6
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs9
- Exchange - Starch5
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total6 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total0 oz-eq