Orange Hazelnut Mini Cakes

Orange Hazelnut Mini Cakes
Orange Hazelnut Mini Cakes
  • prep: 30 min
  • cook: 10 min
  • total: 40 min
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  • servings:
  • Ingredients

    • 1 cup hazelnuts
    • 1/2 cup all purpose flour
    • 1/2 teaspoon salt
    • 10 Tablespoons unsalted butter
    • 2 teaspoons vanilla extract.
    • zest of 1 large orange
    • Juice of 1/2 orange
    • 2 Tablespoons honey
    • 3 large egg whites
    • 3/4 cup dark brown sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 24
    • Amount Per Serving
    • Calories: 127 % Daily Value *
    • Total Fat: 9 g 13.48%
    • Saturated Fat: 3 g 16.82%
    • Trans Fat: 0 g %
    • Cholesterol: 35 mg 11.53%
    • Sodium: 57 mg 2.37%
    • Calcium: 10 mg 0.98%
    • Potassium: 50 mg 1.42%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.18%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 11 g %
    • Dietary Fiber: 1 g 2.8%
    • Sugar: 8 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 4.4%
    • Vitamin C 3.91%
    • Vitamin D 2.5%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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