• prep: 10 min
  • cook: 1 hr
  • total: 1 hr 10 min
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  • servings:
  • Ingredients

    • 3 cups all purpose flour
    • 1½ teaspoons baking powder
    • 1½ teaspoons salt
    • 2 cups sugar
    • 1½ cups Silk Vanilla Protein Nut Milk
    • 3 eggs
    • 1½ cups oil
    • 1½ teaspoons vanilla extract
    • 1½ teaspoons almond extract
    • ½ cup sugar
    • ? cup orange juice
    • ½ teaspoon vanilla extract
    • ½ teaspoon almond extract

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 9119 % Daily Value *
    • Total Fat: 785 g 1207.35%
    • Saturated Fat: 154 g 772.43%
    • Trans Fat: 0 g %
    • Cholesterol: 110 mg 36.67%
    • Sodium: 8325 mg 346.88%
    • Calcium: 971 mg 97.08%
    • Potassium: 306 mg 8.75%
    • Magnesium: 0 mg 0%
    • Iron: 13 mg 72.89%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 562 g %
    • Dietary Fiber: 16 g 63.68%
    • Sugar: 384 g
    • Protein: 63 g
    • Alcohol: 8 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 0.08%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat156
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs26
    • Exchange - Starch10
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol1
    MyPlate Info
    • MyPlate - Grain Total13 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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