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One Pot Bacon and Broccoli Alfredo
  • prep: 5 min
  • cook: 25 min
  • total: 30 min
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  • servings:
  • Ingredients

    • 2 teaspoons minced garlic
    • 1 Tablespoon olive oil
    • 2 cups chicken broth
    • 1 1/2 cups heavy cream
    • 8 ounces fettuccine noodles (broken in half)
    • 1/4 teaspoon dried basil
    • 1 teaspoon Italian seasoning
    • Salt and pepper, to taste
    • 8 strips bacon (cooked and crumbled)
    • 2 cups freshly grated Parmesan cheese
    • 3/4 cup shredded mozzarella cheese
    • 2 cups broccoli florets (steamed)

    Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 531 % Daily Value *
    • Total Fat: 37 g 56.71%
    • Saturated Fat: 21 g 105.41%
    • Trans Fat: 1 g %
    • Cholesterol: 103 mg 34.2%
    • Sodium: 1362 mg 56.74%
    • Calcium: 403 mg 40.33%
    • Potassium: 113 mg 3.24%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.85%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 32 g %
    • Dietary Fiber: 2 g 7.07%
    • Sugar: 3 g
    • Protein: 19 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 28.18%
    • Vitamin C 43.93%
    • Vitamin D 10.85%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq