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Old-Fashioned Cheeseburgers
- prep: 20 min
- cook: 0 hr
- total: 20 min
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Serve this all-American classic with all the toppings you love -- cheese, lettuce, pickles, and onion.
Ingredients
- 1 pound ground beef chuck (20 percent fat)
- 4 teaspoons softened butter
- 4 hamburger buns, split
- Coarse salt and ground pepper
- 4 slices melting cheese, such as American or mild cheddar
- Toppings, such as shredded iceberg lettuce, pickle chips, thinly sliced red onion, mustard, ketchup, and mayonnaise
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 355 % Daily Value *
- Total Fat: 16 g 24.88%
- Saturated Fat: 8 g 38.95%
- Trans Fat: 0 g %
- Cholesterol: 87 mg 29.02%
- Sodium: 431 mg 17.94%
- Calcium: 214 mg 21.41%
- Potassium: 55 mg 1.57%
- Magnesium: 0 mg 0%
- Iron: 3 mg 18.29%
- Zinc: 0 mg 0%
- Total Carbohydrate: 22 g %
- Dietary Fiber: 1 g 3.16%
- Sugar: 3 g
- Protein: 31 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 2.49%
- Vitamin C 0.95%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat4
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total3 oz-eq
