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  • Summary

    Studding chewy oatmeal cookies with cranberries gives them a bit of bright color and a slight tang. Any dried fruit can be substituted.

    Ingredients

    • 2 cups all-purpose flour
    • 1/2 teaspoon table salt
    • 1/2 teaspoon ground cinnamon
    • 1 teaspoon baking powder
    • 1 teaspoon baking soda
    • 1 tablespoon pure vanilla extract
    • 3 tablespoons milk
    • 2 large eggs
    • 1/2 pound (2 sticks) unsalted butter, room temperature
    • 1 cup packed light-brown sugar
    • 1/2 cup granulated sugar
    • 3 cups old-fashioned oats
    • 1 cup dried cranberries

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 5037 % Daily Value *
    • Total Fat: 209 g 321.45%
    • Saturated Fat: 120 g 597.9%
    • Trans Fat: 7 g %
    • Cholesterol: 644 mg 214.65%
    • Sodium: 3080 mg 128.35%
    • Calcium: 270 mg 26.97%
    • Potassium: 432 mg 12.35%
    • Magnesium: 0 mg 0%
    • Iron: 23 mg 128.56%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 745 g %
    • Dietary Fiber: 35 g 141.64%
    • Sugar: 391 g
    • Protein: 62 g
    • Alcohol: 4 g
    • Omega 3 Fatty Acid: 3 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 128.86%
    • Vitamin C 72.08%
    • Vitamin D 8.31%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat39
    • Exchange - Fruit6
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs20
    • Exchange - Starch24
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total24 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit2 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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