Noodles With Ginger, Pork and Bok Choy
Noodles With Ginger, Pork and Bok Choy
  • prep: 10 min
  • cook: 35 min
  • total: 45 min
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  • servings:
  • Ingredients

    • 1 lb baby bok choy (4 or 5 small heads)
    • 1 ounce ginger root (1 fat 2-inch-thick knob)
    • Kosher salt
    • 8 ounces rice noodles, not too thin
    • 2 tablespoons neutral oil
    • 1 pound lean ground pork (or turkey)
    • ¼ cup plus 1½ tablespoons soy sauce
    • 2 tablespoons rice wine vinegar
    • 3 tablespoons hoisin
    • ½ cup thinly sliced scallions
    • 3 garlic cloves, finely chopped
    • 1 fresh Thai or Jalapeño pepper, seeded if desired, thinly sliced
    • 2 tablespoons toasted sesame seeds
    • 1½ teaspoons sesame oil, more for drizzling
    • Cilantro or torn basil, for serving
    • Black vinegar, for serving
    • Sriracha or other chili sauce, for serving

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 3309 % Daily Value *
    • Total Fat: 52 g 79.47%
    • Saturated Fat: 14 g 72.35%
    • Trans Fat: 0 g %
    • Cholesterol: 92 mg 30.77%
    • Sodium: 2530 mg 105.41%
    • Calcium: 3207 mg 320.7%
    • Potassium: 7036 mg 201.02%
    • Magnesium: 0 mg 0%
    • Iron: 31 mg 174.83%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 623 g %
    • Dietary Fiber: 39 g 157.67%
    • Sugar: 26 g
    • Protein: 136 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 7 g
    • Vitamin A 118.16%
    • Vitamin C 948.53%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat8
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch4
    • Exchange - Vegetables104
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total13 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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