• prep: 10 min
  • cook: 0 hr
  • total: 10 min
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  • servings:
  • Summary

    This baked pudding is also called kugel. It's made with noodles and often eaten during Jewish holidays. Serve it as a side dish with meat and vegetables.

    Ingredients

    • 2 tablespoons unsalted butter, cut into small pieces, plus more for dish
    • Coarse salt
    • 12 ounces wide egg noodles
    • 8 ounces cream cheese, room temperature
    • 1 1/2 cups sour cream
    • 1 1/2 cups cottage cheese
    • 1 1/2 cups milk
    • 1/3 cup sugar
    • 3 large eggs

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 363 % Daily Value *
    • Total Fat: 20 g 30.1%
    • Saturated Fat: 12 g 59.58%
    • Trans Fat: 0 g %
    • Cholesterol: 103 mg 34.24%
    • Sodium: 249 mg 10.36%
    • Calcium: 150 mg 14.97%
    • Potassium: 121 mg 3.47%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 6.35%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 35 g %
    • Dietary Fiber: 1 g 4.8%
    • Sugar: 11 g
    • Protein: 12 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 13.97%
    • Vitamin C 0%
    • Vitamin D 4.67%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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