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No-Bake Lemon Blackberry Cheesecake Cups
- prep: 15 min
- cook: 0 hr
- total: 15 min
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Cheesecake cups are an easy no bake dessert, and this Lemon Blackberry Cheesecake Cups recipe is the perfect, light-tasting dessert for spring!
Ingredients
- 3/4 cup graham cracker crumbs
- 1 tbsp melted unsalted butter
- 8 ounces low fat cream cheese (softened to room temperature)
- 3/4 cup powdered sugar
- 2/3 cup fat free Greek yogurt
- juice and zest of 1 lemon
- 1/2 fresh blackberries
- 1 cup whipped topping (whipped cream works too if you'd rather use that)
- 2 cups whipped topping or whipped cream (for topping)
- some fresh blackberries and lemon slices for garnish
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 0 % Daily Value *
- Total Fat: 0 g 0%
- Saturated Fat: 0 g 0%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 0 mg 0%
- Calcium: 0 mg 0%
- Potassium: 0 mg 0%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0%
- Zinc: 0 mg 0%
- Total Carbohydrate: 0 g %
- Dietary Fiber: 0 g 0%
- Sugar: 0 g
- Protein: 0 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
