New York Strip Roast With Rosemary-Orange Crust and Herbed Butter
New York Strip Roast With Rosemary-Orange Crust and Herbed Butter
  • prep: 35 min
  • cook: 3 hr
  • total: 3 hr 35 min
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  • servings:
  • Summary

    You'll be surprised by just how easy it is to pull off this super-impressive flavor-packed holiday roast.

    Ingredients

    • 1 (5-pound) New York strip roast (also called beef strip loin or top loin), fat trimmed to 1/4", untied
    • 5 teaspoons kosher salt, divided
    • 2 oil-packed anchovy fillets, drained
    • 8 garlic cloves, peeled
    • 1/4 cup coarsely chopped rosemary leaves
    • 2 tablespoons finely grated orange zest (from about 2 large oranges)
    • 3 tablespoons olive oil
    • 1 tablespoon freshly ground black pepper
    • 1/4 cup plain breadcrumbs
    • 1/2 cup (1 stick) unsalted butter, room temperature
    • 1/4 cup (packed) parsley leaves

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 300 % Daily Value *
    • Total Fat: 26 g 39.47%
    • Saturated Fat: 12 g 57.51%
    • Trans Fat: 0 g %
    • Cholesterol: 76 mg 25.48%
    • Sodium: 1261 mg 52.53%
    • Calcium: 40 mg 3.97%
    • Potassium: 225 mg 6.43%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.56%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 5 g %
    • Dietary Fiber: 1 g 3.06%
    • Sugar: 0 g
    • Protein: 13 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 11.14%
    • Vitamin C 9.53%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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