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New Orleans Mini Beignets
- prep: 4 hr
- cook: 15 min
- total: 4 hr 15 min
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Our delicious New Orleans Mini Beignets are a fun to make during Mardi Gras or anytime of year. We discovered beignets on a visit to New Orleans and have also enjoyed them each time we visit the Disney parks.
Ingredients
- 1 packet dry active yeast
- 3/4 cup hot water from tap
- 1/4 cup sugar
- 1 egg (beaten)
- 1/2 teaspoon salt
- 1/2 cup evaporated milk
- 3 1/2 cup flour
- 1/8 cup shortening
- vegetable oil for frying
- powdered sugar for coating
- 1 lunch size paper bag
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 444 % Daily Value *
- Total Fat: 8 g 11.62%
- Saturated Fat: 2 g 10.71%
- Trans Fat: 0 g %
- Cholesterol: 24 mg 7.99%
- Sodium: 236 mg 9.84%
- Calcium: 68 mg 6.84%
- Potassium: 435 mg 12.42%
- Magnesium: 0 mg 0%
- Iron: 4 mg 22.83%
- Zinc: 0 mg 0%
- Total Carbohydrate: 78 g %
- Dietary Fiber: 7 g 28.31%
- Sugar: 23 g
- Protein: 18 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 1.27%
- Vitamin C 2.89%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch3
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total4 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
