Nancie’s Deviled Eggs with Cilantro and Curry

Nancie’s Deviled Eggs with Cilantro and Curry
Nancie’s Deviled Eggs with Cilantro and Curry
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Once you’ve made deviled eggs a time or two, you will be leaving the recipe behind and sorting out your favorite aspects for your own version.

    Ingredients

    • 8 large eggs
    • 4 tablespoons mayonnaise
    • 1 rounded tablespoon curry powder
    • 2 teaspoons creole mustard or dijon mustard or ballpark mustard
    • ½ teaspoon salt
    • ¼ teaspoon pepper
    • 2 tablespoons finely chopped green onions or chives
    • 3 tablespoons finely chopped fresh cilantro or fresh parsley or bail or tarragon

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 16
    • Amount Per Serving
    • Calories: 31 % Daily Value *
    • Total Fat: 3 g 4.74%
    • Saturated Fat: 1 g 2.82%
    • Trans Fat: 0 g %
    • Cholesterol: 39 mg 13.14%
    • Sodium: 176 mg 7.34%
    • Calcium: 4 mg 0.4%
    • Potassium: 10 mg 0.29%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.01%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0.13%
    • Sugar: 0 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 0.95%
    • Vitamin C 0.33%
    • Vitamin D 0.68%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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