Mushrooms with Garlic Butter
Mushrooms with Garlic Butter
  • prep: 10 min
  • cook: 35 min
  • total: 45 min
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  • servings:
  • Summary

    These mushrooms take the place of snails in a play on classic escargots.

    Ingredients

    • 3 slices firm white sandwich bread, crust discarded and bread cut into 1/4-inch cubes (1 1/4 cups)
    • 3 tablespoons unsalted butter
    • 1 tablespoon finely chopped garlic
    • 1/2 teaspoon salt
    • 1/4 teaspoon black pepper
    • 3/4 lb small white mushrooms
    • 2 tablespoons finely chopped fresh flat-leaf parsley

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 109 % Daily Value *
    • Total Fat: 9 g 13.89%
    • Saturated Fat: 5 g 26.88%
    • Trans Fat: 0 g %
    • Cholesterol: 23 mg 7.63%
    • Sodium: 308 mg 12.83%
    • Calcium: 6 mg 0.6%
    • Potassium: 15 mg 0.43%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.74%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 3 g %
    • Dietary Fiber: 1 g 4.39%
    • Sugar: 1 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 8.54%
    • Vitamin C 6.21%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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