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  • Summary

    Sticking the cloves into the tangerines means no straining is necessary before serving. Enjoy pre- or post-dinner.

    Ingredients

    • 20 whole cloves
    • 2 tangerines, clementines, or small oranges
    • 2 750-milliliter bottles Merlot
    • 3 cups fresh apple cider
    • 8 Lady apples (optional)
    • 2 cinnamon sticks plus 8 for garnish (garnish optional)
    • 2 green cardamom pods, cracked
    • 2 cups tawny Port

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 185 % Daily Value *
    • Total Fat: 2 g 3.7%
    • Saturated Fat: 0 g 0.02%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 19 mg 0.8%
    • Calcium: 49 mg 4.87%
    • Potassium: 180 mg 5.14%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 8.49%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 39 g %
    • Dietary Fiber: 5 g 18.73%
    • Sugar: 18 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 6.67%
    • Vitamin C 31.15%
    • Vitamin D 5.05%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit2
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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