• prep: 45 min
  • cook: 15 min
  • total: 1 hr
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  • servings:
  • Summary

    "Classic Monterey Chicken with sauteed onions, peppers and mushrooms. It's worth the extra time!!"

    Ingredients

    • 4 skinless, boneless chicken breast halves
    • 1 cup teriyaki marinade sauce
    • 1/2 pound bacon
    • 2 tablespoons butter
    • 1 small onion, cut into long slices
    • 1 small green bell pepper, cut into thin strips
    • 1 (8 ounce) package fresh mushrooms, coarsely chopped
    • 4 slices mozzarella cheese

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 861 % Daily Value *
    • Total Fat: 51 g 78.63%
    • Saturated Fat: 23 g 113.09%
    • Trans Fat: 1 g %
    • Cholesterol: 220 mg 73.48%
    • Sodium: 1595 mg 66.48%
    • Calcium: 103 mg 10.26%
    • Potassium: 547 mg 15.61%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 17.72%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 31 g %
    • Dietary Fiber: 4 g 16.66%
    • Sugar: 18 g
    • Protein: 64 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 26.9%
    • Vitamin C 95.85%
    • Vitamin D 1.23%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat8
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total7 oz-eq

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