Molten Chocolate Cake

  • prep: 20 min
  • cook: 15 min
  • total: 35 min
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  • servings:
  • Summary

    Molten Chocolate Cake - famous for it’s tender, moist cake, a light crispy crust, and gooey rich chocolate middle - a chocolate lover's dream come true!

    Ingredients

    • 4-ounces good quality semi-sweet chocolate, chopped
    • 4 tablespoons unsalted butter, cut into ½-inch pieces (plus extra for buttering the ramekins)
    • ? cup powdered sugar
    • dash of salt
    • ¼ cup all-purpose flour
    • ¼ teaspoon instant espresso powder
    • 1 whole large egg
    • 2 egg yolks
    • ½ teaspoon vanilla extract
    • Optional: Raspberries or strawberries, and whipped cream or ice cream for serving
    • Extra powdered sugar for dusting

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 3387 % Daily Value *
    • Total Fat: 148 g 226.94%
    • Saturated Fat: 55 g 276.95%
    • Trans Fat: 0 g %
    • Cholesterol: 5304 mg 1767.85%
    • Sodium: 5006 mg 208.58%
    • Calcium: 652 mg 65.23%
    • Potassium: 720 mg 20.57%
    • Magnesium: 0 mg 0%
    • Iron: 20 mg 110.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 430 g %
    • Dietary Fiber: 4 g 16.78%
    • Sugar: 287 g
    • Protein: 91 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 20 g
    • Vitamin A 147.26%
    • Vitamin C 0%
    • Vitamin D 264.86%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat25
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs21
    • Exchange - Starch6
    • Exchange - Vegetables0
    • Exchange - Lean Meat11
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total8 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total11 oz-eq

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