• prep: 25 min
  • cook: 1 hr
  • total: 1 hr 25 min
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  • servings:
  • Summary

    This Moist Pumpkin Bread is perfect with a cup of coffee or for dessert.

    Ingredients

    • 3 ½ C. flour
    • 3 C. sugar
    • 1 tsp. salt
    • 1 tsp. baking powder
    • 2 tsp. baking soda
    • 1 tsp. cinnamon
    • 4 eggs, beaten
    • 2 C. pureed pumkin or canned pumpkin
    • ? C. water
    • 1 C. canola oil

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 5397 % Daily Value *
    • Total Fat: 234 g 360.15%
    • Saturated Fat: 18 g 88.05%
    • Trans Fat: 1 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 5649 mg 235.35%
    • Calcium: 294 mg 29.43%
    • Potassium: 709 mg 20.25%
    • Magnesium: 0 mg 0%
    • Iron: 24 mg 135.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 822 g %
    • Dietary Fiber: 25 g 99.44%
    • Sugar: 450 g
    • Protein: 80 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 20 g
    • Omega 6 Fatty Acid: 46 g
    • Vitamin A 1200.34%
    • Vitamin C 8.15%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat45
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs29
    • Exchange - Starch26
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total30 oz-eq
    • MyPlate - Vegetable Total2 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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