• prep: 10 min
  • cook: 0 hr
  • total: 10 min
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  • servings:
  • Summary

    You won't believe how easy it is to make your own homemade, no churn, rich and creamy Mocha Espresso Ice Cream with simple ingredients! Perfect for coffee and ice cream lovers!

    Ingredients

    • 1 can (14 ounce) sweetened condensed milk
    • 2 tablespoons espresso powder
    • 1 tablespoon cocoa powder
    • 2 teaspoons vanilla
    • Pinch of salt
    • 2 cups heavy whipping cream

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 70 % Daily Value *
    • Total Fat: 7 g 11.19%
    • Saturated Fat: 5 g 23.18%
    • Trans Fat: 0 g %
    • Cholesterol: 23 mg 7.53%
    • Sodium: 393 mg 16.38%
    • Calcium: 14 mg 1.41%
    • Potassium: 26 mg 0.75%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1 g %
    • Dietary Fiber: 0 g 0.66%
    • Sugar: 1 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 5.88%
    • Vitamin C 0.2%
    • Vitamin D 3.15%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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