• prep: 10 min
  • cook: 45 min
  • total: 55 min
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  • servings:
  • Summary

    Mixed Nut Biscotti with White Chocolate is a simple recipe made with eggs, oil, sugar, flour and mixed nuts.

    Ingredients

    • 1 3/4 cup unbleached all-purpose flour (230 grams)
    • 1 teaspoon baking powder
    • 1/4 scant teaspoon salt
    • 2 large eggs
    • 3/4 cup granulated sugar (145 grams)
    • 1/4 cup vegetable oil
    • 1/2 teaspoon almond extract
    • 1 teaspoon vanilla extract
    • 1/2 cup finely chopped salted mixed nuts (cashews, almonds, pecans, brazil nuts)
    • 1 bar (3.5 to 4 oz) white chocolate, chopped

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 16
    • Amount Per Serving
    • Calories: 215 % Daily Value *
    • Total Fat: 11 g 17.18%
    • Saturated Fat: 3 g 16.43%
    • Trans Fat: 0 g %
    • Cholesterol: 24 mg 8.14%
    • Sodium: 86 mg 3.59%
    • Calcium: 18 mg 1.85%
    • Potassium: 15 mg 0.43%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.53%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 25 g %
    • Dietary Fiber: 1 g 3.47%
    • Sugar: 14 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.25%
    • Vitamin C 0%
    • Vitamin D 2.5%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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