Miniature Yellow Butter Cakes
Miniature Yellow Butter Cakes
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Summary

    These baked classics are even sweeter in small versions, topped with a decadent chocolate glaze.

    Ingredients

    • 3/4 cup all-purpose flour, plus more for pan
    • 3/4 cup cake flour (not self-rising)
    • 1 1/2 teaspoons baking powder
    • 1/4 teaspoon salt
    • 4 ounces (1 stick) unsalted butter, room temperature, plus more for pan
    • 3/4 cup plus 2 tablespoons sugar
    • 2 large eggs
    • 1 teaspoon pure vanilla extract
    • 1/2 cup plus 2 tablespoons whole milk
    • Chocolate Glaze for Miniature Yellow Butter Cakes

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 817 % Daily Value *
    • Total Fat: 47 g 72.85%
    • Saturated Fat: 29 g 145.1%
    • Trans Fat: 2 g %
    • Cholesterol: 124 mg 41.25%
    • Sodium: 719 mg 29.96%
    • Calcium: 121 mg 12.09%
    • Potassium: 121 mg 3.45%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 32.92%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 88 g %
    • Dietary Fiber: 2 g 8.52%
    • Sugar: 10 g
    • Protein: 10 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 28.59%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch5
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total6 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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