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Mini Wedding Cake For Two
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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Makes 1 miniature wedding cake.
Ingredients
- 12 tablespoons unsalted butter, softened
- 1 cup sugar
- 1/4 teaspoon almond extract
- 2 large eggs
- 1 1/2 cups all-purpose flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cup buttermilk
- 1/3 cup shortening
- 2 cups powdered sugar
- 1 tablespoon milk
- 2 teaspoons whiskey (or more milk)
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 4456 % Daily Value *
- Total Fat: 193 g 296.22%
- Saturated Fat: 36 g 181.45%
- Trans Fat: 0 g %
- Cholesterol: 2 mg 0.51%
- Sodium: 1387 mg 57.78%
- Calcium: 258 mg 25.83%
- Potassium: 3211 mg 91.73%
- Magnesium: 0 mg 0%
- Iron: 4 mg 24.11%
- Zinc: 0 mg 0%
- Total Carbohydrate: 645 g %
- Dietary Fiber: 36 g 144.4%
- Sugar: 469 g
- Protein: 103 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 26.15%
- Vitamin C 25.08%
- Vitamin D 1.95%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat33
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs29
- Exchange - Starch9
- Exchange - Vegetables0
- Exchange - Lean Meat14
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total11 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total26 oz-eq