Mini Turkey Cheeseburgers
Mini Turkey Cheeseburgers
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  • prep: 10 min
  • cook: 20 min
  • total: 30 min
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  • servings:
  • Ingredients

    • 1 pound ground turkey or other lean ground meat
    • ½ cup chopped red bell pepper
    • ¼ cup chopped onion
    • ½ cup ketchup
    • 2 tablespoons yellow mustard
    • 2 tablespoons dill pickle relish
    • 1 tablespoon Worcestershire sauce
    • 12 ounce package (10) refrigerated buttermilk biscuits
    • 2 ½ slices colby jack cheese , cut into 10 pieces
    • Dill pickle slices (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 198 % Daily Value *
    • Total Fat: 8 g 12.5%
    • Saturated Fat: 2 g 7.9%
    • Trans Fat: 2 g %
    • Cholesterol: 24 mg 8%
    • Sodium: 566 mg 23.6%
    • Calcium: 17 mg 1.71%
    • Potassium: 74 mg 2.12%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.01%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 20 g %
    • Dietary Fiber: 1 g 3.5%
    • Sugar: 7 g
    • Protein: 12 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 6.86%
    • Vitamin C 17.69%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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