Mini Paleo Lemon Meringue Pies

Mini Paleo Lemon Meringue Pies
Mini Paleo Lemon Meringue Pies
  • prep: 30 min
  • cook: 20 min
  • total: 50 min
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  • servings:
  • Ingredients

    • 1½ cups blanched almond flour
    • 3 Tablespoons coconut palm sugar
    • 6 Tablespoons melted coconut oil
    • 4 large egg yolks
    • 2 Tablespoons pure maple syrup
    • 1 teaspoon lemon zest
    • 6 Tablespoons lemon juice
    • 6 Tablespoons coconut oil
    • 4 egg whites
    • ¼ teaspoon cream of tartar
    • ¼ teaspoon lemon extract

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 418 % Daily Value *
    • Total Fat: 33 g 50.07%
    • Saturated Fat: 7 g 37.2%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 160 mg 6.68%
    • Calcium: 120 mg 12.01%
    • Potassium: 174 mg 4.98%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 11.38%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 17 g %
    • Dietary Fiber: 6 g 22.25%
    • Sugar: 8 g
    • Protein: 20 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.05%
    • Vitamin C 3.63%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total5 oz-eq

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