Mini Fried Taco Pizza Pockets

  • prep: 30 min
  • cook: 20 min
  • total: 50 min
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  • servings:
  • Ingredients

    • 1 pound ground beef or sirloin
    • 1 package (1 ounce) Old El Paso Taco Seasoning
    • 1 (10 ounce) can tomatoes, drained
    • 1 package (48) wonton wrappers
    • 2 cups shredded Chihuahua cheese (or Mexican blend cheese)
    • Canola Oil
    • Sour Cream and Cilantro for dipping

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 48
    • Amount Per Serving
    • Calories: 24 % Daily Value *
    • Total Fat: 1 g 2.26%
    • Saturated Fat: 1 g 4.48%
    • Trans Fat: 0 g %
    • Cholesterol: 5 mg 1.65%
    • Sodium: 31 mg 1.29%
    • Calcium: 34 mg 3.44%
    • Potassium: 91 mg 2.61%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.68%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 2 g %
    • Dietary Fiber: 0 g 1.8%
    • Sugar: 1 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 6.43%
    • Vitamin C 8.56%
    • Vitamin D 0.26%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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