• prep: 0 hr
  • cook: 0 hr
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  • Ingredients

    • 2 Tbsp salted butter, room temperature
    • 1 (8oz) package cream cheese, room temperature
    • 2 tsp fresh lemon juice
    • 1/8 tsp Worcestershire sauce
    • 1/8 tsp hot sauce
    • 1/8 tsp freshly ground pepper
    • 1/4 cup grated cheddar cheese
    • 1/3 cup dried cranberries
    • 1/3 cup crushed nuts (almonds, pecans or walnuts)
    • 1/3 cup finely chopped green onion, or parsley (whichever you prefer)
    • 12-15 pretzel sticks

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 45 % Daily Value *
    • Total Fat: 4 g 6.51%
    • Saturated Fat: 2 g 8.25%
    • Trans Fat: 0 g %
    • Cholesterol: 7 mg 2.2%
    • Sodium: 31 mg 1.29%
    • Calcium: 21 mg 2.13%
    • Potassium: 18 mg 0.5%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.78%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1 g %
    • Dietary Fiber: 0 g 1.66%
    • Sugar: 0 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 1.88%
    • Vitamin C 1.73%
    • Vitamin D 0.09%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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