Mini Beef and Potato Nugget Casseroles

Mini Beef and Potato Nugget Casseroles

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  • prep: 5 min
  • cook: 25 min
  • total: 30 min
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  • servings:
  • Summary

    Mini Beef and Potato Nugget Casseroles are comfort food cups that taste like sloppy joe's that are topped with cheesy tater tots!

    Ingredients

    • 1 can (12 oz) Pillsbury™ Grands!™ Jr. Golden Layers® refrigerated buttermilk biscuits
    • 3/4 lb lean (at least 80%) ground beef
    • 1 cup barbecue sauce
    • 2 tablespoons ketchup
    • 1 tablespoon yellow mustard
    • 30 frozen potato nuggets
    • 1 cup shredded Cheddar cheese (4 oz)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 297 % Daily Value *
    • Total Fat: 11 g 16.54%
    • Saturated Fat: 2 g 12.29%
    • Trans Fat: 0 g %
    • Cholesterol: 19 mg 6.46%
    • Sodium: 918 mg 38.23%
    • Calcium: 121 mg 12.08%
    • Potassium: 326 mg 9.32%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.62%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 35 g %
    • Dietary Fiber: 4 g 16.62%
    • Sugar: 14 g
    • Protein: 16 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 4%
    • Vitamin C 0.51%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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