Mini Bacon, Ranch + Pimento Cheese Sandwiches
Mini Bacon, Ranch + Pimento Cheese Sandwiches
  • prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Ingredients

    • 1 cup shredded pepper jack cheese
    • 1 cup shredded white cheddar cheese
    • 1 cup shredded Monterey jack cheese
    • One 4 ounce jar diced pimentos, drained
    • 1 cup mayonnaise
    • 1 tablespoon ranch dressing mix (homemade or store-bought)
    • 4 slices of bacon, cooked crispy and finely chopped
    • 1 mini (cocktail) loaf of pumpernickel bread

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 22
    • Amount Per Serving
    • Calories: 118 % Daily Value *
    • Total Fat: 10 g 16.01%
    • Saturated Fat: 3 g 13.48%
    • Trans Fat: 0 g %
    • Cholesterol: 11 mg 3.59%
    • Sodium: 184 mg 7.68%
    • Calcium: 52 mg 5.16%
    • Potassium: 7 mg 0.19%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.02%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 3 g %
    • Dietary Fiber: 0 g 0.73%
    • Sugar: 0 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 0.93%
    • Vitamin C 0.73%
    • Vitamin D 0.46%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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