- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Ingredients
- 1 cup butter, softened
- 1 1/2 cups granulated sugar
- 3 cups cake flour
- 1/2 tsp salt
- 2 tsp baking powder
- 1 cup whole milk
- 1 tsp almond extract
- 5 egg whites
- 3 cups powdered sugar
- 1 cup butter
- 1 tsp vanilla extract
- 2 tbsp heavy whipping cream
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 7976 % Daily Value *
- Total Fat: 327 g 502.48%
- Saturated Fat: 197 g 987.1%
- Trans Fat: 12 g %
- Cholesterol: 891 mg 296.94%
- Sodium: 6775 mg 282.27%
- Calcium: 752 mg 75.23%
- Potassium: 2569 mg 73.4%
- Magnesium: 0 mg 0%
- Iron: 31 mg 174.22%
- Zinc: 0 mg 0%
- Total Carbohydrate: 1099 g %
- Dietary Fiber: 7 g 27.96%
- Sugar: 732 g
- Protein: 178 g
- Alcohol: 3 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 12 g
- Vitamin A 200.62%
- Vitamin C 0.3%
- Vitamin D 4.73%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat64
- Exchange - Fruit0
- Exchange - NonFat Milk1
- Exchange - Other Carbs50
- Exchange - Starch21
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total26 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total19 oz-eq