Milk Punch

  • prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Summary

    We make a big batch of this classic Southern drink in the blender for easier entertaining. The blender creates a foam that you can spoon on top.

    Ingredients

    • 1/2 cup granulated sugar
    • 1 1/2 cups whole milk
    • 1 1/2 cups heavy cream
    • 1 teaspoon pure vanilla extract
    • 1/2 teaspoon ground cinnamon
    • 1 cup bourbon
    • Freshly grated nutmeg, for serving

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 309 % Daily Value *
    • Total Fat: 24 g 36.37%
    • Saturated Fat: 15 g 75.26%
    • Trans Fat: 1 g %
    • Cholesterol: 75 mg 25.1%
    • Sodium: 46 mg 1.94%
    • Calcium: 117 mg 11.7%
    • Potassium: 59 mg 1.69%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.37%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 22 g %
    • Dietary Fiber: 0 g 0.46%
    • Sugar: 21 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 18.65%
    • Vitamin C 0.61%
    • Vitamin D 9.45%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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