• prep: 5 min
  • cook: 0 hr
  • total: 5 min
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  • servings:
  • Summary

    This milk mayonnaise recipe, called maionese de leite in Portuguese, is an emulsion of milk and oil seasoned with garlic and white pepper.

    Ingredients

    • 1/3 cup very cold milk
    • 3/4 teaspoon fresh lemon juice
    • 1 small garlic clove
    • 1/8 teaspoon freshly ground white pepper
    • About 3/4 cup vegetable oil
    • Kosher salt

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1605 % Daily Value *
    • Total Fat: 176 g 271.28%
    • Saturated Fat: 20 g 100.35%
    • Trans Fat: 0 g %
    • Cholesterol: 39 mg 12.94%
    • Sodium: 28 mg 1.16%
    • Calcium: 12 mg 1.21%
    • Potassium: 115 mg 3.28%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.39%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1 g %
    • Dietary Fiber: 0 g 0.56%
    • Sugar: 0 g
    • Protein: 9 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 115 g
    • Vitamin A 1.98%
    • Vitamin C 4.4%
    • Vitamin D 0.35%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat35
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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