Mile High Lemon Meringue Pie
Mile High Lemon Meringue Pie
  • prep: 2 hr
  • cook: 1 hr
  • total: 3 hr
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  • servings:
  • Ingredients

    • 1½ cup all-purpose flour
    • ¼ teaspoon salt
    • ½ cup cold butter, grated
    • 1 egg yolk
    • 1 teaspoon lemon juice
    • ice water
    • 1 cup sugar
    • 6 Tbsp corn starch
    • ½ tsp salt
    • 1¾ cup water
    • 4 egg yolks
    • zest from 3 lemons (about 2 Tbsp)
    • juice from 3 lemons (about ¾ cup)
    • ½ tsp vanilla
    • 2 Tbsp butter
    • 5 egg whites
    • ¼ tsp salt
    • ? cup sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 436 % Daily Value *
    • Total Fat: 24 g 36.72%
    • Saturated Fat: 7 g 34.95%
    • Trans Fat: 0 g %
    • Cholesterol: 473 mg 157.57%
    • Sodium: 383 mg 15.96%
    • Calcium: 90 mg 8.96%
    • Potassium: 500 mg 14.28%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 13%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 41 g %
    • Dietary Fiber: 2 g 7.88%
    • Sugar: 25 g
    • Protein: 18 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 18.12%
    • Vitamin C 109.78%
    • Vitamin D 23.62%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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