Mexican Meatloaf Minis

Mexican Meatloaf Minis
Mexican Meatloaf Minis
  • prep: 20 min
  • cook: 0 hr
  • total: 20 min
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  • servings:
  • Summary

    Get out the muffin tin for these Mexican Meatloaf Minis. Easy, cheesy and sure to please, these Mexican Meatloaf Minis are a crowd favorite.

    Ingredients

    • 1 lb. extra-lean ground beef
    • 1 pkg. (6 oz.) STOVE TOP Stuffing Mix
    • 1 cup hot water
    • 2 tsp. chili powder
    • 3/4 cup TACO BELL® Thick & Chunky Salsa
    • 3/4 cup KRAFT Mexican Style Finely Shredded Four Cheese

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 189 % Daily Value *
    • Total Fat: 8 g 11.84%
    • Saturated Fat: 3 g 14.58%
    • Trans Fat: 0 g %
    • Cholesterol: 49 mg 16.35%
    • Sodium: 527 mg 21.98%
    • Calcium: 109 mg 10.86%
    • Potassium: 44 mg 1.27%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.65%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 10 g %
    • Dietary Fiber: 1 g 3.65%
    • Sugar: 2 g
    • Protein: 21 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 8.89%
    • Vitamin C 0.61%
    • Vitamin D 0.53%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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