Mexican Baked Mac and Cheese

  • prep: 1092 hr 15 min
  • cook: 1092 hr 15 min
  • total: 1092 hr 15 min
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  • servings:
  • Summary

    This Mexican Baked Mac and Cheese is packed with flavor from taco seasoning, salsa and baked in a tortilla bowl for a fun twist on taco night! The kids LOVE it!

    Ingredients

    • 1 (375g) box macaroni (about 3 1/2 cups)
    • 1/4 cup butter
    • 1/4 cup flour
    • 1 tablespoon Old El Paso taco seasoning
    • 1/2 teaspoon salt
    • 3 cups milk
    • 1 cup Old El Paso Mild Salsa
    • 3 cups shredded cheddar cheese, divided
    • 8 Old El Paso Tortilla Bowls

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 513 % Daily Value *
    • Total Fat: 25 g 38.43%
    • Saturated Fat: 14 g 69.51%
    • Trans Fat: 1 g %
    • Cholesterol: 68 mg 22.53%
    • Sodium: 789 mg 32.86%
    • Calcium: 416 mg 41.63%
    • Potassium: 261 mg 7.47%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 9.87%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 51 g %
    • Dietary Fiber: 3 g 10.29%
    • Sugar: 7 g
    • Protein: 21 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 19.04%
    • Vitamin C 8%
    • Vitamin D 14.21%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch3
    • Exchange - Vegetables1
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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