• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Save
  • servings:
  • Summary

    The key to good rice pudding is its texture. So for the best rice pudding, cook it slowly. Overcooked pudding will have the texture of a solid mass rather than the creamy mixture that makes this dessert so desirable. Long-grained rice works best; try basmati, jasmine, or popcorn rice for even more variety. This recipe was featured on Martha Stewart Living TV.

    Ingredients

    • 1 teaspoon unsalted butter, room temperature
    • 3 cups cooked long-grain white rice
    • 4 cups whole milk, room temperature
    • 3/4 cup sugar
    • 1/4 teaspoon salt
    • 4 large eggs, separated
    • 1 1/2 teaspoons pure vanilla extract
    • 1/3 cup raisins
    • 1/4 teaspoon cinnamon
    • 1/4 teaspoon cream of tartar

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 193 % Daily Value *
    • Total Fat: 4 g 6.41%
    • Saturated Fat: 2 g 11.96%
    • Trans Fat: 0 g %
    • Cholesterol: 13 mg 4.34%
    • Sodium: 110 mg 4.58%
    • Calcium: 125 mg 12.53%
    • Potassium: 107 mg 3.05%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.71%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 35 g %
    • Dietary Fiber: 1 g 5.07%
    • Sugar: 19 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.84%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE