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Meatball Sub Bubble Up Bake
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- cook: 0 hr
- total: 0 hr
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Meatball Sub Bubble Up Bake is everyone's favorite recipe because it is easy, a real crowd pleaser and only 4 ingredients!
Ingredients
- 1 can Pillsbury Grands Biscuits
- 1 bag frozen meatballs
- 1 1/2 cup to 2 cups spaghetti sauce
- 1 1/2 cups shredded mozzarella
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 216 % Daily Value *
- Total Fat: 11 g 16.77%
- Saturated Fat: 6 g 27.5%
- Trans Fat: 0 g %
- Cholesterol: 22 mg 7.17%
- Sodium: 119 mg 4.96%
- Calcium: 12 mg 1.2%
- Potassium: 0 mg 0%
- Magnesium: 0 mg 0%
- Iron: 1 mg 5.22%
- Zinc: 0 mg 0%
- Total Carbohydrate: 31 g %
- Dietary Fiber: 1 g 5.2%
- Sugar: 19 g
- Protein: 3 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 4%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
