• prep: 30 min
  • cook: 0 hr
  • total: 30 min
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  • servings:
  • Summary

    Matzoh can take many forms during the eight days of Passover: crushed into meal for baking or coating, topped whole with sauce and cheese for pizza, or fried with eggs for Matzoh brie. All can create Matzoh fatigue, but it can also be transformed into something a bit unexpected; that is, a riff on a holiday favorite&151;stuffing (minus the bread). Studded with meaty, browned mushrooms and translucent bits of celery and fennel, this is a delicious side dish perfect for soaking up gravy, or just as satisfying on its own. For more seasonal recipes, download the free Gourmet Live app and stay tuned to the Gourmet Live blog for the latest updates.

    Ingredients

    • 5 tablespoons olive oil, divided, plus more for greasing dish
    • 3/4 pound mixture of shitake and crimini mushrooms, stems trimmed (removed for shitakes) and sliced
    • 1 large onion (about 1 pound), chopped (about 2 cups)
    • 2 medium fennel bulbs (about 1 1/2 pounds total), trimmed, cored and coarsely chopped
    • 2 celery ribs, cut crosswise into 1/4-inch slices
    • 8 unsalted plain or egg matzos, broken into roughly 1-inch pieces
    • 1/2 cup finely chopped flat leaf parsley
    • 4 large eggs, lightly beaten
    • A 2- to 2 1/2-quart shallow ovenproof baking dish

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 213 % Daily Value *
    • Total Fat: 20 g 30.1%
    • Saturated Fat: 3 g 16.5%
    • Trans Fat: 0 g %
    • Cholesterol: 9 mg 2.84%
    • Sodium: 75862 mg 3160.91%
    • Calcium: 64 mg 6.4%
    • Potassium: 212 mg 6.05%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.87%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 7 g %
    • Dietary Fiber: 2 g 8.31%
    • Sugar: 3 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 65.94%
    • Vitamin C 42.44%
    • Vitamin D 0.32%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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