Matcha Marble Cake

  • prep: 30 min
  • cook: 40 min
  • total: 1 hr 10 min
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  • servings:
  • Summary

    A simple marbled cake made with cocoa and green tea (matcha) powder.

    Ingredients

    • 1¾ cup all-purpose flour
    • 2 teaspoons baking powder
    • ½ teaspoon kosher salt
    • ½ cup unsalted butter, room temperature and cubed
    • 1 cup granulated sugar
    • 3 eggs, room temperature
    • 2 teaspoons vanilla extract
    • ½ cup whole milk
    • ¼ cup sour cream or plain yogurt
    • ? cup cocoa powder
    • 2-3 tablespoons matcha powder
    • powdered sugar, for dusting (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 337 % Daily Value *
    • Total Fat: 17 g 26.18%
    • Saturated Fat: 10 g 52.11%
    • Trans Fat: 1 g %
    • Cholesterol: 44 mg 14.54%
    • Sodium: 289 mg 12.05%
    • Calcium: 73 mg 7.33%
    • Potassium: 30 mg 0.87%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.19%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 45 g %
    • Dietary Fiber: 2 g 6.45%
    • Sugar: 33 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 11.46%
    • Vitamin C 1.67%
    • Vitamin D 1.67%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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