- prep: 15 min
- cook: 0 hr
- total: 15 min
Summary
Mini Mason jar no-bake cheesecake made and served in tiny jars make an ideal dessert for a picnic, for camping, or as a fun treat for kids. Quick and easy.
Ingredients
- 1 1/3 cups cookie crumbs, (gluten-free if necessary)
- 2 tbsp melted butter or coconut oil
- 8 oz brick low-fat cream cheese, (softened)
- 1 cup firm Greek yogurt
- 1/4 cup honey
- 1/4 cup sugar
- fresh berries or other fruit for topping
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 86 % Daily Value *
- Total Fat: 5 g 7.39%
- Saturated Fat: 3 g 14.64%
- Trans Fat: 0 g %
- Cholesterol: 15 mg 5.1%
- Sodium: 83 mg 3.48%
- Calcium: 29 mg 2.85%
- Potassium: 47 mg 1.35%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.14%
- Zinc: 0 mg 0%
- Total Carbohydrate: 10 g %
- Dietary Fiber: 0 g 0%
- Sugar: 9 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 3.27%
- Vitamin C 0%
- Vitamin D 0.52%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq