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- cook: 0 hr
- total: 0 hr
Summary
A bakery classic in Eastern Europe, these lip-smacking treats combine a sweet yeast-based dough with a jam filling and a sugary glaze. They're usually shaped into rounds or, like in Martha's version, bowties.
Ingredients
- 2 1/4 teaspoons active dry yeast (not rapid-rise; one whole 1/4-ounce envelope)
- 1/4 cup sour cream, room temperature
- 2 large eggs
- 2 cups unbleached all-purpose flour, plus more for dusting
- 1/4 cup granulated sugar
- 1 teaspoon kosher salt
- 1 cup (2 sticks) unsalted butter, chilled and cut into small pieces
- 6 tablespoons fruit jam
- 1 cup confectioners' sugar, sifted
- 2 tablespoons unsalted butter, melted
- 2 to 3 tablespoons whole milk
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 247 % Daily Value *
- Total Fat: 14 g 21.5%
- Saturated Fat: 9 g 43.17%
- Trans Fat: 1 g %
- Cholesterol: 47 mg 15.56%
- Sodium: 146 mg 6.08%
- Calcium: 17 mg 1.74%
- Potassium: 36 mg 1.02%
- Magnesium: 0 mg 0%
- Iron: 1 mg 4.65%
- Zinc: 0 mg 0%
- Total Carbohydrate: 28 g %
- Dietary Fiber: 1 g 2.54%
- Sugar: 14 g
- Protein: 2 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 8.65%
- Vitamin C 1.16%
- Vitamin D 0.15%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq